Taylor's Port 20 Year Old Tawny Port

Tinta Amarela, Tinta Barocca, Tinta Cao, Tinta Roriz, Touriga Francesa, Touriga Nacional.

Farbe: flammendes Ziegelrot bis Orange, klar und glänzend, viskos
Duft: kraftvoll mit deutlichen Nuss- und Mandelaromen, doch eher verhaltener, würzig-reifer Frucht (getrocknete Feigen, Backpflaumen, Bratapfel...)
Geschmack: saftig mit viel Karamell, süßer Frucht und beeindruckender Frische am Gaumen, auch das sehr sanfte, perfekt eingebundene Tannin und die fruchtige Säure sind gut spürbar, unglaublich harmonisch, mundfüllend, elegant und enorm lang.

Suckling:
"The aromas to this beautiful tawny port are saturated with burnt orange peel, caramel, candied fruit and hints of honey-coated nuts. Full-bodied, very fruity and dense with intense nut and mahogany flavors. Hints of sultanas, chocolate and coffee. Extremely creamy, long and flavorful. Delicious all the way. Better served slightly chilled." 95 Punkte

Parker:
"The NV 20 Year Old Tawny Port was bottled in 2015 and comes in at 111 grams per liter of residual sugar. On first taste, this was simply Taylor: big, concentrated and serious. It was all that and a bag of chips, but over a couple of day it also demonstrated far more elegance. It seemed arguably better balanced than the 10 year old Tawny this issue. Simply filling the mouth on first taste, this shows fine complexity for its age and it does everything else rather brilliantly. Succulent and inviting, it finishes with waves of concentrated flavors. The fruit remains lifted and and it has a bright, transparent feel. It is hard to resist, often seeming like a bit of an overachiever. It's not the best tawny Taylor's submitted this issue, but it might be the best intersection of quality and price." 93 Punkte